Paper or plastic? Neither – bring your own bag!

While driving on a highway have you ever noticed the plastic bags decorating the trees? In South Africa, plastic bags have been dubbed the “national flower” because so many can be seen flapping from fences and caught in bushes. I remember visiting a friend who rented a second floor apartment in a house. There was a lovely tree you could see from the kitchen window. Unfortunately, it had a bag stuck in its branches. I asked her why she didn’t remove it; she showed me the height of the bag in the tree and asked if I had a ladder that tall…. Well, the bag remained and she eventually moved to another home.

While on vacation in southern Europe in the late 1980’s, I noticed that most people carried their own bags to the grocery stores. I loved that idea and started to bring my own net bags to the store. This confused many cashiers and when I only purchased a couple items, I told them I didn’t need a bag, some actually argued with me and told me that I must take a bag. Thank goodness, times are changing. Many cities in the US are starting to ban plastic bags and some countries have introduced a bag fee as well.

How did this all happen? When did plastic bags take over our world? Well, sometime in the mid-1980s, people started to use more plastic bags than paper bags for carrying groceries from the store to vehicles and homes throughout the developed world.  By 2009, the United States International Trade Commission reported that 102 billion plastic bags were used annually in the United States.

Most people do not realize that most plastic bags made from polyethylene is derived from natural gas and petroleum and does not compost or degrade very easily. There are some vegetable-based bioplastics, which can decay organically and prevent a build-up of toxic plastic bags in landfills and the natural environment. Unfortunately, most degradable bags do not easily decompose in a sealed landfill.

According to a 2007 study by Boustead Consulting & Associates, It takes almost four times as much energy to manufacture a paper bag as it does to manufacture a polyethylene bag.

Not only do both paper and compostable resin bags use far more fossil fuel in production and manufacturing, but they also use twenty times as much fresh water vs. plastic bags. Additionally, most paper comes from tree pulp, so the impact of paper bag production on forests is enormous.

In March of 2002, the Republic of Ireland became the first country to introduce a plastic bag fee, or PlasTax. Designed to rein in their rampant consumption of 1.2 billion plastic shopping bags per year, the tax resulted in a 90% drop in consumption, and approximately 1 billion fewer bags were consumed annually. The purpose of the fee was to change consumer behavior, not to generate revenue, moving habits from mindless consumption, to reducing and reusing. In a nutshell, it’s a simple market-based solution in the form of a consumption tax. Individuals pay a fee of $.15 per plastic bag consumed at check out. Retailers save money since they only have to stock a smaller quantity of bags (in Ireland, before the tax, on average stores were spending $50 million a year on single-use plastic bags). Many retailers are also now benefiting from selling reusable bags. Added bonuses are that litter has been dramatically reduced and approximately 18,000,000 liters of oil have been saved due to reduced production of bags. Now, reusable shopping bags, rather than paper, are taking the place of plastic disposable.

The secret to using reusable bags is to have a bunch of them and keep them in your car. Once they are brought into the house and emptied, leave them on the front doorknob to ensure they will return to the car.

For many years, I have been gifting cotton canvas bags. Recently, a good friend sent me a canvas bag from my favorite co-op in San Francisco, Rainbow Market. It is such a wonderful and utilitarian gift that I proudly shop with. We just sent him one from a local artist in Ithaca; I hope he enjoys using it.

 

 

Come on, Let’s Just Reduce

I’ve been a long time reducer, reuser, recycler and composter. Early on, I realized that we humans are creating too much trash and are having a difficult time managing it.  I remember driving past a landfill when I was a teenager and concluded that trash should not be buried. In Florida, if you see what appears to be a hill or a mountain – it’s a mountain of trash! That is so wrong.

Furthermore, it should not be put onto a barge and floated out to sea. Remember the barge that no one wanted? In 1987, it left NY and for 112 days, it traveled 5,000 miles down to Belize and back because no one wanted the trash.

In 1997, Captain Charles Moore discovered the “Pacific Trash Vortex.” It is an area in the North-Central Pacific where tiny bits of trash, together weighing as much as 100 million tons, the size of the state of Texas had been trapped by the currents of the North Pacific Gyre. There are five similar vortexes on our earth. That’s a lot of trash!

Yes, we have to live and we will generate waste, but if we look at what we actually need and how to obtain these necessary items, we are able to limit the amount of trash we create. Germany knew that too much trash was generated from unnecessary packaging; so in 1991 they passed a packaging law “Verpackungsverordnung,” that requires manufacturers to take care of the recycling or disposal of any packaging material they sell. Therefore, waste became the burden of the manufacturer not the consumer. Guess what happened? Products were produced with less packaging – BRILLIANT!!

When I moved into my first apartment after college, I started to look at my trash differently. For the first time in my life, I was living on my own and deciding what I needed and what I wanted to buy all by myself – no roommates to negotiate with.

  • My first step was to stop buying items that would generate a lot of trash – no more extra-unneeded wrappers or packages. At first, I shopped in the average grocery store. I wandered the aisles, making choices based on ingredients and then on the amount of packaging. Fruits and vegetables were less challenging to buy, as they tend to have less packaging but not always.  We are lucky in the USA as we have so many options when shopping.
  • Then, I found that I could buy items by bulk at a food co-op, enabling me to reduce packaging.  Many communities have some type of food co-op, here’s a link to find one close to you http://www.coopdirectory.org/directory.htm

At first, I would simply bring my herb jars to the co-op and fill them up. Now I buy herbs, dry fruit, grains, honey, maple syrup, vanilla, molasses, cooking oil, coffee, shampoo, conditioner and of course meat, cheese, fruit, and vegetables in bulk.  It takes planning no doubt, but if I bring my own containers and bags (which I reuse of course) I generate very little waste. Two added bonuses are that many of the bulk items tend to be less expensive (no $ going into packaging) and procured locally, so I am helping the local economy, my pocketbook, while reducing waste.

  • Farmer’s markets are an excellent way to buy in bulk, support local farmers and reduce wastes. The Eat Well Guide is a great resource; it helps locate farmers’ markets, family farms, food co-ops, restaurants, grocery stores, Community Supported Agriculture (CSA) programs, U-pick orchards and more http://www.eatwellguide.org

In 2011, a group of students and professors from Yale University found two fungi in the Amazon rainforest that can degrade and utilize the common plastic polyurethane (PUR) in anaerobic conditions (without oxygen), which may provide some relief to our waste issues.

Yes, we can recycle, reuse, bury our trash, put it on a barge, send it into space, perhaps even use fungi….but isn’t it easier to not create it in the first place? Let’s just reduce!

Do you have ways to reduce your wastes? Please share them, as I will continue to share more of my ideas with you.